Watermelon-Tomato Gazpacho with a Chilly Cucumber Swirl

Watermelon-Tomato Gazpacho is a refreshing and healthy summer recipe.

It is made with fresh watermelon, tomatoes, and cucumbers.

The gazpacho is blended until smooth and chilled in the refrigerator.

A swirl of chilled cucumber relish is placed on top of the dish before serving to give it a bit of a kick.

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This recipe is perfect for hot summer days and is easy to prepare.

It is a great way to use up any leftover watermelon or tomatoes.

Watermelon-Tomato Gazpacho is a low-calorie and nutrient-dense meal.

It is a great source of vitamins A and C, as well as potassium and lycopene.

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