The Best Avocado Toast Recipe

Ingredients: – 2 ripe avocado – 4 slices of whole grain bread – 1 lemon – Salt and pepper to taste – Red pepper flakes (optional) – Cherry tomatoes, sliced (optional) – Fresh cilantro or parsley, chopped (optional) – Extra virgin olive oil (optional)

Instructions: 1. Gather your ingredients: Start by gathering all the ingredients you'll need to make your avocado toast.

Toast the bread: Toast the slices of whole grain bread to your desired level of crispiness. 

Prepare the avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a bowl. Mash the avocado with a fork until it reaches your desired consistency. 

Season the avocado: Squeeze the juice of half a lemon over the mashed avocado and season with salt and pepper to taste. Mix well to combine. 

Spread the avocado: Once the bread is toasted, spread a generous amount of the mashed avocado mixture onto each slice. 

Customize your toppings: Get creative with your toppings! You can sprinkle some red pepper flakes for a kick of spice.

Finish and serve: Drizzle a touch of extra virgin olive oil over the top if desired, then serve your avocado toast immediately and enjoy!