Stir-Fried Pasta Salad with Quick Italian Dressing

Prepare the pasta in accordance with the directions provided on the package.

Prepare the vegetables of your choice by heating oil in a skillet and stir-frying them.

After the pasta has finished cooking, add it to the pan and stir-fry it for a few minutes.

In a separate bowl, mix together olive oil, vinegar, garlic, Italian seasoning, salt, and pepper to make the dressing.

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After pouring the dressing over the pasta and vegetables, toss the mixture to evenly coat everything.

Before serving the dish, a garnish of fresh herbs can be added to enhance its appearance.

This recipe is great for a simple meal or a lunch that doesn't require much preparation.

It is a fusion of Italian and Asian cuisine, making it a unique and flavorful dish.

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