Slow Cooker Buffalo Chicken Meatballs Recipe!

Combine ground chicken, breadcrumbs, egg, garlic, onion powder, salt, and pepper in a bowl.

Form mixture into meatballs and place in a slow cooker.

In a separate bowl, mix together hot sauce, butter, and honey.

Pour sauce over meatballs in the slow cooker.

Cook on low for 2-3 hours, or until meatballs are cooked through.

Serve with blue cheese dressing and celery sticks.

Enjoy these delicious and easy Slow Cooker Buffalo Chicken Meatballs at your next game day or party!

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